Wen Ming House
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Wen Ming House Menu

Lunch

Boneless Spare Ribs, Crab Rangoon
$11.95
Boneless spare ribs paired with crab rangoon. Choice of pork fried rice, steamed rice, or lo mein. Includes one appetizer: egg roll, spring roll, chicken wings, fingers, teriyaki, or extra crab rangoons.
Beef Teriyaki, Chicken Wings
$11.95
Beef Teriyaki paired with Chicken Wings. Options for sides: rice or lo mein. Appetizer choices include rolls, wings, fingers, teriyaki, or crab rangoons.
Boneless Spare Ribs, Fried Shrimp
$11.95
Boneless spare ribs paired with fried shrimp. Choice of pork fried rice, steamed rice, or lo mein. Appetizer options include egg roll, spring roll, and more.
Sweet And Sour Chicken
$11.95
Sweet and sour chicken balls served with choice of pork fried rice, steamed rice, or lo mein. Includes appetizer options: egg roll, spring roll, chicken wings, fingers, teriyaki, or crab rangoons.
Boneless Spare Ribs, Chicken Finger
$11.95
Boneless spare ribs paired with chicken fingers. Choose from pork fried rice, steamed rice, or lo mein. Opt for an appetizer: egg roll, spring roll, wings, teriyaki, or crab rangoons.
General Tso's Chicken
$11.95
Hot & spicy.
Beef With Vegetables
$11.95
Beef and mixed vegetables served with choice of pork fried rice, steamed rice, or lo mein. Options for appetizer include rolls, wings, fingers, teriyaki, or crab rangoons.
Moo Goo Gai Pan
$11.95
Moo Goo Gai Pan served with choice of pork fried rice, steamed rice, or lo mein. Appetizer options include egg roll, spring roll, chicken dishes, or crab rangoons.
Pork Egg Foo Young
$11.95
Asian-style omelette with pork, choice of pork fried rice, steamed rice, or lo mein. Select an appetizer: egg roll, spring roll, wings, fingers, teriyaki, crab rangoons.
Shrimp With Lobster Sauce
$11.95
Shrimp in a rich lobster sauce. Choose from pork fried rice, steamed rice, or lo mein. Appetizer options include egg roll, spring roll, wings, and more.
Chicken With Broccoli
$11.95
Chicken with broccoli served with choice of pork fried rice, steamed rice, or lo mein. Option to add egg roll, spring roll, chicken wings, fingers, teriyaki, or crab rangoons.
Beef With Broccoli
$11.95
Beef and broccoli with choice of pork fried rice, steamed rice, or lo mein. Select an appetizer: egg roll, spring roll, wings, chicken fingers, teriyaki, or crab rangoons.
Hunan Beef
$11.95
Hot & spicy.
Hunan Chicken
$11.95
Hot & spicy.
Chicken With Garlic Sauce
$11.95
Hot & spicy.
Beef With Garlic Sauce
$11.95
Hot & spicy.
Kung Po Chicken
$11.95
Hot & spicy.
Vegetable Delight
$11.95
Assorted vegetables, choice of pork fried rice, steamed rice, or lo mein, and one appetizer from egg roll to crab rangoons.
Lo Mein
$11.95
Vegetable, chicken, beef, or shrimp.
Chow Mein
$11.95
Vegetable, chicken, beef, or shrimp.
Rolls
$13.50
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
SB Sushi
$12.95
pieces assorted and California roll. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
SB Sashimi
$14.95
pieces assorted and California roll. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
SB Sushi & Sashimi
$15.95
pieces sushi, pieces sashimi and California roll. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
SB Chirashi
$15.95
A variety of raw fish over seasoned rice. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pu Pu Platter
$17.50
Egg roll, chicken wings, chicken fingers, beef teriyaki, fried shrimp, crab rangoons, boneless ribs.
Egg Roll ()
$6.50
Large.
Vegetable Spring Roll ()
$6.25
Large.
Peking Ravioli ()
$10.95
Steamed or fried.
Fried Jumbo Shrimp
$7.75
Crispy jumbo shrimp served with size options: small ( pieces) or large ( pieces).
Chicken Wings
$8.95
Japanese-inspired chicken wings available in small ( pieces) or large ( pieces). Perfect as an appetizer.
Chicken Fingers
$8.95
Chicken tenders offered in small ( pieces) or large ( pieces) sizes.
Beef Teriyaki
$8.95
Tender beef in teriyaki glaze. Options: small ( pieces) or large ( pieces).
Chicken Teriyaki
$8.50
Chicken teriyaki, available in small ( pieces) or large ( pieces) sizes.
Crab Rangoon
$7.95
Crab meat and cream cheese filling, wrapped and fried, served with sweet and sour sauce. Options: small ( pieces) or large ( pieces).
Barbecued Spare Ribs ()
$14.50
Large.
Salt & Pepper Chicken Wings
$14.50
Hot & Spicy. Large.
Boneless Spare Ribs
$13.50
Large.
Scallion Pancakes ()
$9.95
Large.
Boneless Ribs, Teriyaki Beef (), Chicken Fingers (), Crab Rangoons ()
$15.75
A savory assortment featuring boneless pork ribs, two skewers of teriyaki beef, four chicken fingers, and four crispy crab rangoons, typically includes a blend of meats and seafood with a sweet and savory sauce.
Chicken Teriyaki (), Fried Shrimp (), Spring Roll (), Chicken Wing ()
$15.75
Grilled chicken teriyaki skewers, crispy fried shrimp, a savory spring roll, and golden chicken wings combine for a diverse appetizer experience.
BBQ Spareribs (), Teriyaki Beef (), Egg Roll (), Crab Rangoons ()
$15.75
Grilled BBQ spareribs, skewered teriyaki beef, a crispy egg roll, and deep-fried wontons filled with crabmeat and cream cheese.
Wonton Soup
$3.75
Savory broth filled with delicate wontons. Options: small or large.
Hot & Sour Soup
$3.75
Hot & Spicy.
Miso Soup
$3.75
Traditional miso broth, choice of small or large.
Egg Drop Soup
$3.75
Silky broth, delicately seasoned, with ribbon-like egg strands. Available in small or large.
Chicken Noodle Or Rice Soup
$3.75
Chicken noodle or rice soup offered in small or large sizes. Choose between savory chicken with noodles or comforting chicken with rice.
Tom Yum Soup
$8.50
Must-Try. Hot & Spicy. Small.
Coconut Chicken Soup
$8.50
A soup combining chicken, mushrooms, and cilantro in a rich coconut milk base, typically seasoned with lime juice and galangal.
Vegetable Tofu Soup (For )
$7.50
Large.
Seafood Soup (For )
$10.50
Large.
Yuen-Yang Spicy Beef
$16.95
Hot & Spicy. In a hot pepper sauce, served on a bed of string beans.
Orange Crispy Beef
$17.95
Hot & Spicy. Slices of tender steak deep-fried to crispy in a touch of sweet sauce.
Pineapple Shrimp
$17.50
Coated lightly with flower in a fruity sauce.
S Happy Family
$18.50
Shrimp, beef, chicken, roast pork, and scallops sautéed with vegetables in brown sauce.
Three Delight With Garlic Sauce
$17.95
Hot & Spicy. Shrimp, beef, chicken, stir-fried with vegetable in garlic sauce.
Kung Pao Three Delight
$17.95
Hot & Spicy. Tender beef cooked with chicken and jumbo shrimps in springs Szechuan sauce with peanuts.
Four Season
$18.50
Tender beef, chicken, BBQ pork, and jumbo shrimp with mushrooms, water chestnuts, baby corn, snow peas and Chinese vegetable in brown sauce.
Sizzling Beef And Scallop
$19.95
Tender beef & scallop w. special brown sauce, served in a sizzling plate.
Gai Poo Lo Mein (For Two)
$23.95
Sliced chicken, beef and shrimp with vegetable in brown sauce. Also it comes with small pork lo mein and small chicken fingers.
Shanghai Boneless Duck
$19.50
Roasted duck with snow pea pods, black mushrooms and bamboo shoots in a delicate brown sauce.
Hunan Boneless Duck
$19.50
Hot & Spicy. Roasted duck stir-fried with broccoli, snow pea pods, black mushroom, and baby corn in a spicy sauce.
General Tso’s Shrimp
$17.50
Spicy. crispy shrimp sautéed in special sauce.
Seafood Delight
$18.95
Fresh Scallop, shrimp, squid & imitation crab meat sauteed white seafood sauce.
Korean Kalbi
$18.95
Must-Try. Grilled marinated short ribs.
Short Ribs In Black Pepper Sauce
$18.95
Hot & Spicy. Grilled marinated short ribs with onion, pepper, mushrooms in black pepper brown sauce.
S. Sichuan Style Dry Braised Beef (Chicken Or Shrimp)
$16.95
Hot & Spicy. Sichuan beef with mushrooms, bamboo shoots, water chestnuts, onion, pepper, snow peas, napa in spicy sauce, served in hot sizzling pot.
Sweet & Sour Shrimp
$16.95
Succulent shrimp in a tangy sweet and sour glaze
Shrimp With Pine Nuts
$16.95
Best recommended for appetizer.
Shrimp With Mixed Vegetables
$16.95
Succulent shrimp tossed with fresh seasonal vegetables
Ginger Shrimp
$16.95
Hot & Spicy.
Shrimp With Ginger & Scallion
$16.95
Shrimp stir-fried with fresh ginger and scallions, typically includes a savory sauce to enhance the flavors.
Shrimp In Lobster Sauce
$16.95
Shrimp sautéed with peas and carrots, enveloped in a rich lobster sauce, often accompanied by egg whites for a smooth texture.
Scallops In Black Peppercorn Sauce
$19.95
Hot & Spicy.
Shrimp With Broccoli
$16.95
Succulent shrimp and fresh broccoli
Shrimp With Pea Pod
$16.95
Shrimp stir-fried with pea pods in a light sauce, often accompanied by other subtle flavors.
Salt & Pepper Shrimp
$16.95
Hot & Spicy.
Kung Pao Shrimp
$16.95
Hot & Spicy. with Peanuts.
Cashew Nuts Shrimp
$16.95
Shrimp sautéed with cashew nuts, vegetables such as celery and carrots, in a savory brown sauce.
Salt & Pepper Calamari
$17.50
Hot & Spicy.
Beef With Pepper & Onion
$16.95
Sliced beef stir-fried with bell peppers and onions, typically in a savory brown sauce.
Beef Mushroom Chow Yoke
$16.95
Stir-fried beef with mushrooms and a blend of traditional Chinese seasonings.
Sesame Beef
$17.95
Tender beef strips glazed in a savory sesame sauce.
Ginger Beef
$16.95
Spicy.
Beef With Mixed Vegetables
$16.95
Juicy beef stir-fried with a colorful array of seasonal vegetables.
Sichuan Beef
$16.95
Hot & Spicy.
Sweet & Sour Chicken
$15.50
Crispy chicken coated in a tangy sweet-and-sour sauce.
Chicken With Pine Nuts
$15.50
Best recommended for appetizer.
Chicken With Mixed Vegetables
$15.50
Tender chicken stir-fried with a variety of fresh vegetables
Chicken With Snow Pea
$15.50
Sliced chicken sautéed with snow peas, typically includes water chestnuts, served in a light white sauce.
Ginger Chicken
$15.50
Hot & Spicy.
Sesame Chicken
$15.95
White meat. crispy fried chicken sautéed with a special sauce and sesame seeds on top.
Cashew Chicken
$15.50
Stir-fried chicken with cashews, vegetables such as carrots and celery, typically in a savory brown sauce.
Orange Chicken
$15.95
Hot & Spicy.
Bok Choy Chicken
$15.50
Sliced chicken stir-fried with fresh bok choy in a light sauce, typically includes garlic and ginger accents.
Pork With Garlic Sauce
$15.50
Hot & Spicy.
Spicy Double Cooked Pork
$15.50
Hot & Spicy.
Pork With Mixed Vegetables
$15.50
Hot & Spicy.
Pork With Ginger And Scallion
$15.50
Sliced pork stir-fried with fresh ginger and scallions, typically includes a light soy-based sauce.
Hunan Pork
$15.50
Hot & Spicy.
Sichuan Pork
$15.50
Hot & Spicy.
Spicy Green Bean
$12.95
Hot & Spicy.
Eggplant In Garlic Sauce
$12.95
Hot & Spicy.
Broccoli In Garlic Sauce
$12.95
Hot & Spicy.
Family Style Bean Curd
$12.95
Hot & Spicy.
MaPo Tofu
$12.95
Hot & Spicy.
Ginger Tofu
$12.95
Tofu marinated and sautéed with fresh ginger, typically includes a variety of vegetables in a light ginger-infused sauce.
Chinese Greens-Baby Bok Choy
$12.95
Baby bok choy stir-fried with garlic, typically includes a light seasoning to enhance its natural flavors.
General Tso's Tofu
$12.95
Hot & Spicy.
Steamed Vegetable & Tofu
$13.50
Steamed vegetables and tofu, gently cooked to preserve their natural flavors, typically includes a medley of seasonal vegetables alongside soft tofu.
Steamed Chicken With Mix Veggie
$15.95
Steamed chicken accompanied by a variety of vegetables, prepared with health in mind, typically without the use of oil or added sauces.
Steamed Shrimp With Mix Veggie
$16.95
Steamed shrimp served with a medley of vegetables, typically includes broccoli, carrots, and mushrooms, prepared without the use of oil or added seasonings.
Vegetable
$13.95
Shredded cabbage, mushrooms, scallions, and eggs, typically includes bamboo shoots, wrapped with pancakes and served with hoisin sauce.
Beef, Pork, Chicken Or Shrimp
$14.95
Moo Shi with chosen protein, served with thin pancakes. Option of beef, pork, chicken, or shrimp.
Chop Suey
$12.95
Assorted mix: choice of vegetable, chicken, pork, beef, or shrimp stir-fried with vegetables.
Egg Foo Young
$12.95
Asian-style omelette with options including vegetable, chicken, pork, beef, or shrimp. Served as a beloved classic.
Fried Rice
$12.50
Japanese-inspired fried rice with choice of vegetable, chicken, pork, beef, or shrimp.
House Fried Rice
$14.50
White.
Pineapple Chicken Fried Rice
$13.95
Must-Try. With cashew nuts.
Pineapple Shrimp Fried Rice
$13.95
Must-Try. With cashew nuts.
Steamed Rice
$3.50
Steamed rice, available in small or large sizes.
Brown Rice
$3.95
Brown rice stir-fried with traditional Japanese flavors. Choose from small or large size.
Pan Fried Noodles
$14.95
Pan-fried noodles, available with vegetable, chicken, pork, beef, shrimp, or Shanghai style.
Rice Noodle
$13.50
Rice noodles with choice of chicken, pork, beef, shrimp, or Singapore style with curry, hot and spicy.
Udon
$12.95
Udon noodles with choice of vegetable, chicken, pork, beef, or shrimp.
Yakisoba
$12.95
Must-Try.
Coconut
$16.95
Coconut-based Thai dish with choice of chicken or shrimp.
Mango
$15.95
Fresh mango, bell pepper, onion, sautéed with mango sauce.
Thai Basil
$16.95
Hot & spicy. Stir fried chicken or beef with chili paste, pepper, onion, snow pea, and baby corn.
Thai Green Curry
$14.50
Hot & spicy. Bell pepper, onion, basil leaves, bamboo shoots, snow pea, mushrooms in green curry paste.
Thai Red Curry
$14.50
Hot & spicy. Bell pepper, onion, basil leaves, bamboo shoots, snow pea, mushrooms in red curry paste.
Thai Yellow Curry
$14.50
Hot & spicy. Bell pepper, onion, basil leaves, bamboo shoots, snow pea, mushrooms in yellow curry paste.
Thai Spicy Basil Fried Rice
$12.95
Hot & spicy
Pad Thai
$12.95
Famous Thai stir fry with peanut and time.
Awase Roll Age
$10.50
Wrapped in layers of salmon, crab stick, flying fish roe, avocado, dipped in tempura batter and fried.
Edamame
$5.95
Boiled and lightly salted green soybeans.
Vegetable Tempura
$7.95
Appetizer.
Shrimp Tempura
$9.50
Appetizer.
Gyoza
$6.95
Steamed meat and vegetable ravioli.
Japanese Mini Shumai
$6.95
Steamed or deep-fried shrimp ravioli.
Soft Shell Crab
$9.50
Appetizer. Deep-fried soft shell crab, served with chef's special sauce.
Crab Salad
$8.50
Cucumber, crabmeat, tempura crumbs.
Beef Negimaki
$13.95
Must-Try. Grilled thin sliced sirloin steak rolled with cheese, scallions, coated with teriyaki sauce.
Mandarin Cucumber Roll
$13.50
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Tuna, salmon, crab, avocado rolled in thinly sliced cucumber.
House Salad
$4.50
Fresh mix of greens, with an assortment of vegetables and homemade dressing.
Seaweed Salad
$6.95
Delightful mix of fresh seaweed, tossed in a savory dressing.
Avocado Salad
$7.95
Crab meat, cucumber, and scallion.
Spicy Seafood Salad
$9.95
Must-Try! Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Cooked shrimp, octopus, crab meat & tobiko with chef's spicy sauce.
Fried Spicy Girl
$14.50
Jalapeño, cheese, and spicy tuna deep fried in special sauce.
Sashimi Appetizer ()
$10.95
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sushi Appetizers ()
$10.50
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Naruto
$9.95
Crab stick, flying roe & avocado rolled with thin sliced cucumber.
Tako-Su
$9.95
Cooked octopus seasoned in vinegar.
Tuna Tataki
$11.75
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Lightly boiled, topped with scallions, served with chef's special sauce.
Spicy Tuna Hand Roll
$7.95
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Vegetables Tempura
$12.95
Assorted vegetables, lightly battered and deep-fried, typically includes a mix of seasonal produce.
Shrimp & Vegetables Tempura
$15.95
Shrimp and an assortment of vegetables are lightly battered and deep-fried to create this tempura dish.
Shrimp Tempura Only ()
$16.95
Six pieces of shrimp, dipped in a light Japanese tempura batter and deep-fried until crisp.
Deluxe Tempura
$20.50
Seafood & vegetables.
Chicken
$15.95
Grilled chicken, typically accompanied by a blend of vegetables, all glazed in a savory teriyaki sauce.
Beef
$17.95
Juicy, tender beef, perfectly seasoned and grilled to perfection.
Shrimp
$17.50
Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.
Scallops Or Salmon
$17.95
Scallops or salmon in a savory teriyaki glaze. Choose between tender scallops or rich salmon.
Una-Ju
$17.95
Grilled eel.
Sushi (), Sashimi () And Tuna Roll
$21.95
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
. Spicy Tuna Roll, Spicy Yellowtail And Spicy Salmon
$21.95
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
. Spicy Tuna Roll, California And Tuna-Avo
$21.95
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
. Spicy Seabass Roll, Tuna-Avo And California
$21.95
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sushi Cooked Combo
$19.50
Chef's choice of cooked sushi.
Nigiri Plate
$21.95
Chef's choice of assorted raw fish filets on seasoned sushi rice. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Nigiri Deluxe
$24.50
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Makimono Combo
$21.95
Spicy tuna-maki, California-maki and futo-maki. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sashimi Plate
$23.50
Chef's choice of assorted raw fish fillets. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Sashimi Deluxe
$24.95
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sushi Sashimi (For )
$43.95
Chef’s choice of sushi and sashimi on a boat platter. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Ebi
$5.50
Shrimp.
Tamago
$4.95
Egg.
Kanikama
$5.50
Crab stick.
Tako
$5.75
Octopus.
Unagi
$6.75
Grilled eel.
Smoked Salmon
$6.75
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ika
$5.95
Squid. Contain raw and uncooked fish. white fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hirame
$5.95
White fish. Contain raw and uncooked fish. white fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sake
$6.50
Salmon. Contain raw and uncooked fish. white fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Maguro
$6.50
Tuna. Contain raw and uncooked fish. white fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Hamachi
$6.50
Yellowtail. Contain raw and uncooked fish. white fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hokkigai
$6.50
Surf clam. Contain raw and uncooked fish. white fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hotategi
$6.95
Scallop. Contain raw and uncooked fish. white fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Tobiko
$5.95
Flying fish roe. Contain raw and uncooked fish. white fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
White Tuna
$6.25
contain raw and uncooked fish. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
WenXi Maki
$14.50
Crabmeat, avocado top with spicy crab meat, tobiko & tempura flakes.
Ming Maki
$14.50
Crabmeat, avocado, cucumber, shrimp with fresh mango on top.
Queen Roll
$14.50
Crabmeat, avocado, cucumber and cream cheese with salmon on top. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sizzling Love Roll
$14.50
Spicy shrimp, top with spicy tuna, jalapeño pepper and tobiko. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Scorpion Maki
$12.95
Grilled eel, cucumber, flying fish roe, covered with shrimp.
Caterpillar Maki
$13.50
Grilled eel, cucumber, flying fish roe, rolled in the shape of a caterpillar.
Rising Sun Maki
$12.50
Fried salmon, avocado, flying fish roe & scallions.
House Dragon Maki
$13.95
Shrimp tempura, crab stick, topped with eel, avocado & tobiko.
Rainbow Maki
$13.50
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Snow Mountain Maki
$13.50
Cooked salmon, avocado & seaweed salad topped with crab meat.
Volcano Maki
$13.50
Grilled eel & cucumber topped with spicy tuna & tobiko. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Gazra Maki
$12.95
Spicy tuna, avocado, and crab inside, top with Chef's special's spicy sauce. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Red Heart Maki
$13.95
Spicy tuna inside, top with fresh tuna shape as a “heart”. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Red Sox Maki
$13.95
Shrimp tempura, avocado inside, top with spicy tuna and crunchy. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Angry Dragon Maki
$15.95
Shrimp tempura, spicy salmon, and avocado inside. Topped with spicy crab in chef’s special sauce, wrapped in soy paper.
Summer Maki
$11.95
Mango, avocado, lettuce, crab, and shrimp wrapped in rice paper.
Fuji Maki
$16.50
Spicy crab and avocado inside, fried salmon and baked scallop on top in chef’s special sauce. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pink Lady Maki
$15.95
Shrimp tempura, spicy tuna, avocado and cream cheese, wrapped in soy paper. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tokyo Maki
$15.95
Spicy white tuna, tempura, eel, mango, and avocado inside, outside wrapped with soybean paper torched salmon on top.
Kappa Maki
$5.95
Cucumber.
Oshinko Maki
$5.95
Pickled radish.
Avocado Maki
$5.95
Fresh and creamy avocado, with delicately seasoned rice wrapped in seaweed.
Idaho Maki
$5.95
Sweet potato tempura.
Boston Maki
$7.95
Cooked shrimp, avocado & lettuce.
Negihama Maki
$7.95
Yellowtail & scallion. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Yellowtail Maki
$7.95
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tekka Maki
$7.95
Tuna roll. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Tuna Maki
$7.95
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Seabass Maki
$7.95
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon Maki
$7.95
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Salmon Maki
$7.95
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Alaskan Maki
$7.95
Salmon, avocado, cucumber & scallions. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Philadelphia Maki
$7.95
Smoked salmon, cream cheese, cucumber & scallions. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lenny Roll
$7.95
Salmon, cream cheese, cucumber & scallions. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Unakyu Maki
$7.95
Eel & cucumber.
Una-Avo
$8.25
Eel & avocado.
Futo Maki
$8.25
Egg, crab stick, avocado & vegetables.
Fashion Maki
$9.00
Grilled eel, avocado, cream cheese & flying fish roe.
Salmon Skin Maki
$7.95
Salmon skin, scallions & cucumber.
Fancy Maki
$8.25
Salmon skin, avocado, cucumber, fish roe & scallions.
California Maki
$7.95
Crab stick, cucumber, avocado & flying fish roe.
Crazy Maki
$9.50
Shrimp tempura, avocado, cucumber, tobiko and spicy mayo.
Spider Maki
$11.25
Deep-fried soft shell crab, avocado, cucumber, tobiko & spicy mayo.
Fried Ice Cream
$6.50
Crispy coated, soft-centered ice cream delight
Pineapple Chunks
$4.95
Fresh pineapple, typically served in bite-sized chunks, offering a simple yet refreshing finish.
Cheesecake
$5.50
Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.
Soda
$2.50
Selection of sodas: Coke, Diet Coke, Sprite, Orange, Ice Tea, Ginger Ale
Juice
$2.75
Japanese-style juice available in apple or orange flavors.
Pina Colada
$5.50
Pineapple juice and coconut cream, blended to create a refreshing non-alcoholic beverage.
Liter Soda
$5.50
liter soda in choice of Coke, Sprite, Ginger Ale, Orange, Diet Coke.

Wen Ming House offers a diverse and tempting selection of dishes on its lunch menu, each crafted to deliver bold flavors and satisfying portions. For those craving a savory start, the Boneless Spare Ribs stand out, offering tender, juicy bites that are a perfect balance of smoky and sweet. Another delightful appetizer is the Crab Rangoon, crispy on the outside with a creamy, savory filling that instantly transports you to a comforting culinary experience.

If you’re in the mood for something with a bit more zest, the Beef Teriyaki is a standout choice. The perfectly grilled beef is drenched in a glossy, rich teriyaki glaze, making every bite a mouthwatering treat. For those who enjoy classic finger foods, the Chicken Wings are a must-try, seasoned to perfection and crispy on the outside, with tender, juicy meat inside. You can’t go wrong with the Fried Shrimp, offering a crunchy texture that pairs beautifully with a sweet dipping sauce.

The Sweet and Sour Chicken adds a tangy twist to the mix, with its crispy chicken pieces coated in a glossy, sweet-sour sauce that strikes the perfect balance of flavors. Meanwhile, the Chicken Finger offers a simple but delicious option for those looking for a familiar favorite. Whether you’re sharing or dining solo, the menu at Wen Ming House has a dish to please every palate, ensuring a delightful lunch experience that leaves you satisfied and coming back for more.

Wen Ming House

Wen Ming House, located in Palmer, MA, offers a variety of sushi, Japanese, and Chinese dishes with many vegetarian options. They provide takeout, delivery, and catering services, as well as a full bar and outdoor seating. Enjoy their flavorful Boneless Spare Ribs or try the popular General Tso's lunch combo, highly recommended by locals. Don't miss out on their crispy and tasty Moon Shi Vegetables or their generously portioned pork egg rolls. Visit Wen Ming House for a delightful dining experience.

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